WebJun 21, 2024 · First, the eggplant. Instead of deep-frying it, Ina roasts the seasoned eggplant slices in the oven, which makes for an easier and (mildly) healthier casserole. It also … WebPreheat the oven to 450 degrees. Place the zucchini, eggplant, bell peppers, onion, garlic, oregano, olive oil, 1 tablespoon salt, and 1½ teaspoons black pepper in a large bowl and toss to combine. Pour the vegetables onto two sheet pans (if you put them on one pan, they will steam instead of roast!).

Baked Eggplant Parmesan Recipe

WebDec 16, 2024 · Roasted Eggplant Parmesan from “Cook Like a Pro” by Ina Garten. (Clarkson Potter) Ingredients: 2½ pounds eggplant, unpeeled, halved lengthwise, and sliced ¼ to 1/8-inch thick ¾ cup good... WebPour the soup into a large bowl, add the cooked pasta, the mozzarella, 2 tablespoons of the Parmesan, 1½ teaspoons salt, and ¾ teaspoon pepper and toss well. Divide the mixture evenly among the three gratin dishes, dot the tops with the butter, and bake for 10 minutes, until hot and bubbly and the pasta begins to brown. greenpoint record studio

Ina Garten on the joys of simple food - and eggplant parmesan

WebJan 4, 2024 · Dip eggplant in flour, eggs, then bread crumb mixture. In a large skillet, cook eggplant in batches in oil for 5 minutes on each side or until tender. Drain on paper towels. In a large bowl, combine the eggs, ricotta, 1/2 cup … WebMay 12, 2024 · 1 1/4 cups shredded Parmesan cheese, divided 1 cup all-purpose flour 4 large eggs, beaten (more if needed) 1 1/2 pounds fresh mozzarella cheese, sliced into 1/4 … WebDec 30, 2024 · Chop: Cut 2 eggplants into 1-inch diced pieces, into round slices, or oblong slices. Mix with olive oil and salt: Mix with ¼ cup olive oil and ¾ teaspoon salt. Eggplant soaks up the oil in an instant, so mix it right as soon as the oil hits its flesh. Roast at 425 degrees: Roast for about 30 to 35 minutes until the eggplant is browned and tender. greenpoint restaurants on the water